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Phone Kinghams - 01483 202168

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01483 202168

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Kinghams Menu - Starter

  • To Begin
  • To Follow
  • To Finish
  • Coffee, Teas and Liquors
  • Sample Set Menu
  • Christmas Menu

 

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Sunday lunch

A la Carte menu

Sample Set Menu

Fish Special

Wine List

Menu ~ To Begin

 

To Begin

Red wine poached pear served on a stilton and walnut salad
with a crisp rosemary and walnut biscuit
£6.95

Cornish crab puff pastry parcel with red pepper dressing and rocket
£9.95

Polenta dusted scallops on guacamole and parmesan crisps
£10.95

Head and tail of the ox
Slowly braised ox cheeks and tail served in a rich stock
finished with a shallot and parsley quenelle
£8.95

Roulade of chicken, chorizo, bayonne ham and tarragon
with spicy tomato chutney
£8.95

Smoked eel, smoked salmon and smoked trout mousse
with celeriac remoulade and lemon caper dressing
£8.95




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